From our Dairy Milk Chocolate, we welcome our Fizzy Whizzy Slab.
Using only high quality Belgian couverture milk chocolate & white chocolate, to create our scrumptious chocolate slab. This slab is a base of milk chocolate, topped with a mixture of fizzy sweets. Can you handle the fizz?
Due to the surface space on a 100g slab, we do not add toppers.
Fizzy Whizzy
Please store your chocolate slab in a cool and dry place, away from direct heat and sunlight. Please so not allow any water or moisture come into contact with your chocolate slab.
Sometimes chocolate can "bloom"; (Sugar Bloom / Fat Bloom) this is where the sugar or fat crystals within the chocolate come into contact with moisture, or encounter sudden temperature changes. Although sugar / fat bloom can look unsightly, it is completely safe to consume, and does not affect the taste.
All our chocolate products once made, are stored in individual food grade containers, maintained in the perfect environment for chocolate. Once your slab has left our premises, we are unable to take responsibility for any temperature changes of your chocolate.
Shipping in warm / hot weather is down to the customers discretion.